Fermentation dough chamber bearing in bakery

Fermentation chamber bearings are produced of highly quality stainless steel, thickness 1.5 – 3.0 mm. We offer standard models “Minel“ and “Gostol“, od different dimensions and capacity.

Apart from hereinabove mentioned, we can produce and fermentation chamber bearing on your request.

Model Minel - Gostol

Material: stainless steel

Material thickness: 1.5 – 3 mm

Dimensions: length 2000, 2500, 3000 mm

Other dimensions and additional elements per customer’s request

Integrated management system

Our business management and organization are conformed to standard requirements ISO 900:2015 and ISO 14001:2015 due to our being conscious of the fact that the product is to be of high quality, safe for usage and without any negative impact on the environment.