EQUIPMENT
Fermentation chamber bearing
Fermentation dough chamber bearing in bakery
Fermentation chamber bearings are produced of highly quality stainless steel, thickness 1.5 – 3.0 mm. We offer standard models “Minel“ and “Gostol“, od different dimensions and capacity.
Apart from hereinabove mentioned, we can produce and fermentation chamber bearing on your request.
Take a look at other large scope of our products: